FAQ

• Bio-fertilizers work by forming symbiotic relationships with plants, fixing nitrogen from the atmosphere, and making nutrients more accessible to plants.

• Yes, bio-fertilizers are environmentally friendly and contribute to sustainable agriculture by reducing the need for chemical fertilizers and minimizing soil and water pollution.

• Yes, bio-fertilizers can complement chemical fertilizers by improving nutrient uptake and reducing the overall reliance on synthetic inputs.

The shelf life of bio-fertilizers varies by product but is typically several months to a year when stored in cool, dry conditions.

Application frequency depends on the specific product and crop. Generally, follow the manufacturer's instructions for the best results.

• Our bio-fertilizers are formulated to benefit a wide range of crops, including vegetables, fruits, cereals, and ornamentals.